• Keynote Gulkand (Damask Rose, Misri, Cardamom & Praval) 300 grams
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KEYNOTE

Keynote Gulkand (Damask Rose, Misri, Cardamom & Praval) 300 grams

Keynote Gulkand (Damask Rose, Misri, Cardamom & Praval) 300 grams

$34.99 USD
$68.00 USD $34.99 USD
48% OFF Sold out
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Shipping & Returns

  • Tracking ID will be shared with you as soon as your order gets dispatched from our warehouse.
  • Return or exchange requests can be made within 14 days of the delivery date.
  • To return any items, please email us at order@shahifeast.com, clearly mentioning your order number and our customer support team will guide you on the process.
  • To be eligible for return, products must be in the exact condition you received them in. All packaging material must be undamaged and unused with the price tags intact.
  • Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
  • In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help

Use " EXTRA10 " for 10% OFF on orders above $75

Use code " EXTRA10 " for 10% OFF at checkout on orders above $75

Features:

  • Praval Pishti: According to Ayurvedic texts, Praval Pishti when combined with Gulkand helps alleviate many ailments caused by excess "pitta" like hyperacidity, prickly heat, eye rashes/disorders etc. It's a general liver & muscle tonic and is also known to possess spermatogenic properties.
  • 100% Natural: Does not contain any additives, preservatives, artificial colours, artificial flavours and thickeners. Can be eaten straight from the jar!
  • Exclusive ingredients: A combination of Damask roses, Rock-sugar (Misri), Cardamom (Elettaria cardamomum), Praval/Prawal Pishti; long and slow sun-cooking process and gentle caramelization results in the most unique, deep & intense taste of rose. Preserve of choice for enthusiasts of rose based desserts. Perfect companion for tea/coffee lovers & ice-cream/sorbet fans.
  • Sun-cooked to perfection: Unlike boiling/heating, slow sun-cooking retains delicate flavour compounds present in rose petals and concentrates them slowly & gently. Sun-cooking is a near loss-less method of capturing the true essence of Damask roses.
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