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Seeds and Hands

Seeds and Hands Wayanad Rare White Wild Turmeric/Kasturi Manjal/Jangli Haldi Powder for Skin Care [100% Pure and Natural] (50g)

Seeds and Hands Wayanad Rare White Wild Turmeric/Kasturi Manjal/Jangli Haldi Powder for Skin Care [100% Pure and Natural] (50g)

£23.99 GBP
£46.00 GBP £23.99 GBP
47% OFF Sold out
Taxes included. Shipping calculated at checkout.
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Shipping & Returns

  • Tracking ID will be shared with you as soon as your order gets dispatched from our warehouse.
  • Return or exchange requests can be made within 14 days of the delivery date.
  • To return any items, please email us at order@shahifeast.com, clearly mentioning your order number and our customer support team will guide you on the process.
  • To be eligible for return, products must be in the exact condition you received them in. All packaging material must be undamaged and unused with the price tags intact.
  • Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
  • In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help

Features:

  • Authentic rare white wild turmeric powder, of wild turmeric roots, sourced directly from Wayanad, Kerala.
  • Our white wild turmeric powder consists of pure grounded white turmeric roots, without mixing of any other material, is free from any artificial colour, or flavour and is GMO-free. This special turmeric is very rare and seasonal. It smells like musk and has a cream colour but does not stain the skin like the yellow turmeric. It has a bitter astringent flavour.
  • This white wild turmeric is majorly used for cosmetic purposes. It improves skin tone, reduces acne and scars, treats skin infections and can be used along with bath powders.
  • Seeds and Hands supports small scale farmers and promotes direct trade. We travel and cherry-pick the best available spices from them.
  • We follow Internationally accepted food standards such as - CODEX testing to ensure low or no pesticide residue, ISO 9001:2015 to ensure quality management, and HACCP for Food safety assurance.
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